Ingredients
Salted Caramel - Milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) White chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring) cream(milk), glucose, sugar, Achill Island sea salt.
Gianduja Heart - Milk chocolate Venezuela (45%): (sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) White chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), hazelnut paste: hazelnut(100%), butterscotch (sugar, glucose, butter (milk).
Espresso - Dark chocolate Peru(65%):(cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring), milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavouring), white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), cream(milk), glucose, coffee, salt.
Tonka bean - Milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavouring) white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), cream(milk), Glucose, tonka bean.